Single-Use Bagged Water (Packaged Water)
Specifications: 7L per bag, economical and practical.
Production Line: Equipped with internationally advanced Japanese-imported bagged water production lines, featuring an hourly capacity of 1,400 bags. Annual Output: 6.05 million bags.Using single-use medical-grade PE membranes, our packaging prevents secondary contamination. The system boasts high precision, superior hygiene standards, fast packaging speeds, and secure sealing.
Equipment Advantages
High Packaging Precision: Reduces waste and ensures consistent volume for every bag.
Strict Hygiene Standards: Meets international food safety certifications.
High-Speed Packaging: Enhances production efficiency.
Secure Sealing: Extends shelf life and maintains freshness.
Packaging Advantages
Our world-leading bagged water technology ensures vacuum aseptic filling directly at the source. Using imported medical-grade high-barrier PE membranes from the U.S., our packaging is:
Highly durable with excellent sealing and puncture resistance.
Designed with negative-pressure dispensing to prevent air ingress, ensuring freshness throughout use.
Single-use to eliminate secondary contamination, delivering water as fresh as its source.
Perfect for multiple scenarios such as making tea, home use, kitchens, and offices.
